2 bunches broccoli, uncooked, washed, cut into florets
1 cup cooked bacon, crumbled
1 cup cashews
2/3 cup raisins
1/2 cup red onion, chopped
1 cup cooked bacon, crumbled
1 cup cashews
2/3 cup raisins
1/2 cup red onion, chopped
DRESSING:
2 cups mayonnaise
2/3 cup sugar
4 tablespoons apple cider vinegar
DIRECTIONS:
2/3 cup sugar
4 tablespoons apple cider vinegar
DIRECTIONS:
1. Mix the broccoli, bacon, cashews, raisins and onions in a large
bowl.
2. In a second bowl, beat dressing ingredients together gently until
smooth.
3. About 10 minutes before serving, toss the salad with the dressing to allow flavors to meld.
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